dinonero.blogg.se - Demonstar very rare version

2016 Big Magnificent Bastard Barrel Aged Fat Scotch Ale (9.9% ABV)įriday Evening: Whiskey Barrel Aged Heavy Irons Double IPA: This limited release beer is aged in Sandstone Distillery whiskey barrels then given a hefty dry hop, the big brother to our Prying Irons IPA, the Heavy Irons Double IPA carry’s a punch while maintaining a nice well rounded bitterness but smooth finish with the aroma and warmth of whiskey.

2017 Foxy Lady Flanders Sour Red Ale (6% ABV).

2016 Bourbon Barrel Aged Time Traveler Imperial Stout (9.9% ABV).

2017 Chardonnay Barrel Aged Luminous Libation Belgian Style.

2017 Charming DisarmerPeach Sour (6% ABV).Here’s what you’ll find througout the weekend on the rotating taps: 4 p.m.: 2016 Bourbon Barrel Auld Heritage.2 p.m.: 2016 Bourbon Barrel Breakfast Stout (10.0% ABV).Noon: Imperial Plum Porter (Breakside Collaboration) (9.3% ABV).4 p.m.: Bourbon Barrel Imperial Stout (11.9% ABV).Noon: Sauvignon Blanc Barrel Aged Saison (6.9% ABV).Cask: International-style Juice (6% ABV).3pm: Evans Kriek Flanders Red with Pie Cherry.1pm: Hogus Maximus Extremis Barrel Aged Triple IPA 14.1% ABV/50 IBU.11:30am: Momosa Orange Radler 7.3% ABV/32 IBU.11:30am: Salted Caramel Cram Session Coffee Porter 5.2% ABV/28 IBU.11:30am: Who’s your daddy? Hazy IPA 6.4% ABV/50 IBU.11:30am: Brett Barrel Gose 5.2% ABV/25 IBU.7pm: Port Barrel Saison with Brett 5.9% ABV/14 IBU.5pm: Hogus Maximus Extremis Barrel Aged Triple IPA 14.1% ABV/50 IBU.4pm: Evans Kriek Flanders Red with Pie Cherry.3pm: Mojito Blondilocks 4.6% ABV/16 IBU.3pm: Kilty MacPumpkin Scottish Ale 5.7% ABV/18 IBU.2pm: Hive Mind Session IPA (Mollusk Collaboration).11am: Brett Barrel Aged Alpha Factor IPA 7.3% ABV/64 IBU.11am: Hazelnut Cram Session Coffee Porter 5.8% ABV/28 IBU.11am: Alison’s Hibiscus Hippie in Paradise (Pro-Am) 6.8% ABV/24 IBU.8pm: Brett Barrel Aged Alpha Factor IPA 7.3% ABV/64 IBU.7pm: Demon Star Imperial Stout 9.7% ABV/65 IBU.7pm: Barrel Aged Wheat Wine 9.2% ABV/40 IBU.6pm: Evans Kriek Flanders Red with Pie Cherry.4pm: Grapefruit Summer Kölsch 3.8% ABV/20 IBU.4pm: Kilty MacPumpkin Scottish Ale 5.7% ABV/18 IBU.4pm: Brett Barrel Aged Transverse Wheat IPA 7.0% ABV/48 IBU.4pm: Hogus Maximus Extremis Barrel Aged Triple IPA 14.1% ABV/50 IBU.Orange, coconut, and raspberry swirling together in a creamy concoction of March Forth whisk you away on a journey you won’t soon forget. Unbreakable Imperial Sour – 7.8% ABV, 32 IBU. This Imperial Sour features Pale and Caramel malt, Zeus, Mosaic and Idaho 7 hops with Pink Guava and Blueberries. Cool minty-freshness melds with rich chocolaty goodness to assemble this drinkable dessert beer. Mint Chocolate Chip Rise & Grind – 6.1% ABV, 22 IBU. 1:00-3:00 – Strawberry & Vanilla Coffee Wheat (4.2% ABV).8:00-9:30 – Walnut, Almond, Coconut & Coffee Porter (6.2% ABV).1PM Bourbon Barrel-aged Cap’n Kidd Scotch.3PM Bourbon Barrel-aged Cap’n Kidd Scotch.A combination of Stryker Stout, Expedition Amber and sour cherries plus lactobacillus. Shinto Dark Sour was aged for a combination of 52 months. 7.3%ABV, 46 IBU’s Shinto dark sour: 3 different bourbon barrels were blended together to create Shinto dark sour. The Harmon will be pouring it’s last keg of Shinto Dark Sour this weekend at the fest. Campfire: Mesquite-smoked, reaper pepper infused porter (6.5% ABV).

Grapefruit-Infused Tremé: IPA (6.9% ABV).3:30pm: Perennial / Fremont Collaboration, Barrel Aged Stout with Cherries.1:30pm: Black Heron Project: Dark Saison with Brett.11:30am: 2017 Rusty Nail, Barrel Aged Stout with Cinnamon, Licorice, & Smoked Barley.7pm: Spice Wars Bourbon Barrel Aged Dark Star.5pm: White Heron Project: Foeder Wine, Foeder Aged Golden Barley Wine.3pm: 2017 Rusty Nail, Barrel Aged Stout with Cinnamon, Licorice, & Smoked Barley.1pm: Black Heron Project: Viognier Silence, Golden Ale Refermented in Oak with Viognier Grapes.11am: Perennial / Fremont Collaboration, Barrel Aged Stout with Cherries.7pm: Black Heron Project: Brett French Saison.5pm: Coffee Cinnamon B-Bomb, Barrel Aged Winter Ale.(SUN) Fn Centennial IPA English IPA (5.1% ABV 56 IBU) (SAT) Fn Spruce Tip IPA English IPA (7.4% ABV 90 IBU) (FRI) Fn Rye IPA English IPA (8.1% ABV 58 IBU)

Sweet and savory intermingle gently in this festival-exclusive beer. SUN DECK WHEAT with STRAWBERRY and MINT - Our zippy, summery wheat beer infused with fresh strawberries simmered with fresh mint leaves, and sweetened with a touch of lactose.